EXCLUSIVE FLEUR DU CAP COMPETITION
WIN your own copy of the
Fleur Du Cap Theatre Awards cookbook, Bravo!
In 2015, past #FDCTheatreAwards winners were given the opportunity to share their favourite recipes in the Bravo! cookbook. We've got hold of the last two prints from the Fleur du Cap's to give you the opportunity to own your very own copy.
Do you want to snack on ALAN COMMITTIE's 'Toasted ham-and-cheese sandwich'?
Maybe try CAREL NEL's 'Creamy mussels' as a dinner party starter?
How about surprising loved ones with DE KLERK OELOFSE's favourite, 'My Ouma Henna's ears' or AKIN OMOTOSO's 'Coconut bread'?
Or impressing friends with a fusion feast with LOUIS VILJOEN's 'East African coriander chicken stew', followed by PIETER-DIRK UYS's 'Bambi's plum tart'?
What about MATTHEW WILD's 'Healthy vegetable curry' to add some flair to your meatless Mondays?
For those who simply want to indulge in an array of desserts, can we tempt you with DEAN JOHN SMITH'S 'Easy lemon fridge tart', JESSE KRAMER's 'Banana Bread', or PHILLIP M DIKOTLA's 'Anything sweet goes'?
Is all this enough to inspire you to throw a SA stars of stage themed dinner? Then you need a Fleur Du Cap Bravo! cookbook of your own!
To stand a chance to win, simply tag @TheatreSceneCpt in a photo of your purchased Fleur Du Cap Theatre Awards ceremony tickets (minimum of two tickets), available for purchase online through Computicket at R250pp.
Just like that you get your name entered into the lucky draw. What are you waiting for? Go buy those tickets and tag us as proof, to stand a chance to win your own copy of Bravo!
Competiton closes on Thursday, 7 March 2019 at 5pm. The two winners will be announced on Friday, 8 March 2019 by 5pm. Theatre Scene Cape Town's decision will be final and not open to discussion or negotiations. Prizes can't be exchanged for money or tickets. Winners must be in possession of two FDC Theatre Awards tickets, to be presented as proof of purchase on 10 March 2019 at the event for purposes of prize collection.